This month here at Rodelle is ICE CREAM RECIPE MONTH! But not just any ice cream, homemade ice cream. All recipes featuring one of our wonderful products!
Our first recipe of this series is homemade Vanilla Bean Ice Cream and …. a homemade Vanilla Bean Cone! Not only do they look incredible with the charming little flecks of vanilla beans, they taste even better! The perfect thick and creamy texture is unlike any store bought alternative. The vanilla beans make all the difference in this recipe. Using vanilla beans in place of vanilla extract in any recipe creates a deeper, more robust vanilla flavor. For most recipes that call for vanilla extract, using a quality extract or vanilla bean is the IT factor that just takes the recipe to a new level. It this case the vanilla beans make this simple recipe incredible!