COUNTING DOWN- Only 5 days left in The Great American Ice Cream Challenge! Don’t miss out on your chance to win a KitchenAid® 7-Quart Stand Mixer with Ice Cream Attachment and some Rodelle goodies!
Today’s colorful recipe submission is a Drunken Cherry Coconut Ice Cream with Dark Chocolate and Toasted Pecans! Mmm! It has been created by author Kristin Hoffman of BakerBettie.com from Lawrence, KS!
“I like to focus on food that is amazingly delicious yet can still be enjoyed by those who have special dietary needs. This ice cream is vegan and refined sugar free, but you would know that unless you were told. The healthy fat of the coconut milk gives this dairy free ice cream an amazingly creamy, and rich texture.”
Thank you so much for the submission Kristin, and GOOD LUCK!