• July 23, 2012

In honor of The GAICC we’re running a mini contest! If you’ve submitted a recipe, and refer 3 people that also submit a recipe, we will send you some Rodelle goodies :). Have them post on Facebook, shoot us on email at cwallace@customblending.com, or include it in their recipe submission.

Today’s featured recipe comes to us from Albuquerque, NM! Amy of the recipe blog Oh Bite It, has entered an absolutely scrumptious, decadent recipe: Boston Cream Ice Pops!

Inspiration hit Amy when she found herself “with leftover vanilla pudding, I decided to make a cool & creamy treat using classic Boston Cream flavors!” It’s a simple, few step recipe that produces a mouthwatering masterpiece!

Thank you for your submission AMY!

Don’t forget to enter your recipe for a chance to win KitchenAid® 7-Quart Stand Mixer with Ice Cream Attachment and some Rodelle goodies! The contest ends July 31st.


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We would like to make you aware of some minor packaging changes over the next few months. While we have seen a surge in demand for Rodelle Vanilla this year, the recent pandemic has caused many disruptions in the packaging supply chain. At times, you may notice a different color cap or a different type of bottle when you buy our vanilla. Inside the bottle is the same Rodelle Vanilla with the taste and quality that you have come to trust over the years.