An Update and Pictures from Madagascar

Today we thought it would be fun to share some scenes from Madagascar – the source of ~90% of the world’s vanilla beans are from.
  • January 20, 2017
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Gift It With Rodelle – winners and recap

We had so many great entries and contestants who came out and entered the Gift It With Rodelle contest! With entries from 10+ different countries,…
  • January 6, 2017
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  • Rodelle Contests

The Best Breakfast Ideas

We love the holidays for a number of reasons, but towards the top of our list has to be the big family breakfasts…
  • December 9, 2016
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Get Holiday Cookie Inspiration Here!

We are so excited to launch our inspiring list of Holiday Cookie recipes that some of our fabulous Rodelle Brand Ambassadors create with…
  • December 2, 2016
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Cranberry Vanilla Cheesecake Cups

Sarah Menanix and Alanna Taylor-Tobin created these adorable Cranberry Vanilla Cheesecake Cups using Rodelle and KitchenAid® products. Try these miniature desserts for the…
  • November 23, 2016
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Gingerbread Cupcakes & A Giveaway!

We are so excited to share the exciting news of our newest Brand Ambassador, Sam at Sugar Spun Run! Sam is the…
  • November 11, 2016
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Organic Cocoa is here!

Rodelle is proud to launch our newest addition to our line of gourmet baking essentials: Organic Dutch Processed Baking Cocoa! Organic Baking Cocoa from…
  • November 4, 2016
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Pumpkin Spice Bread Pudding

Yes, seriously!! Paige at Latin Meets Lagniappe is a creative genius and we are in love with her use of our Pumpkin…
  • October 19, 2016
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Salted Caramel Apple Hand Pies

Salted Caramel Apple Hand Pies are a delicious, individually-portioned dessert. These pies have a tender, flaky all-butter pie dough and are filled with…
  • October 14, 2016
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A Spooky Cocktail and An Announcement!

Pumpkin Spice has a special place in our hearts…so much so that we launched a Pumpkin Spice Extract (featuring Rodelle Pure Vanilla…
  • September 30, 2016
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New Cocoa Packaging!

We are excited to announce our new packaging for our fan-favorite 25 ounce Gourmet Dutch-Processed Baking Cocoa! We decided to make the shift…
  • September 28, 2016
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  • Baking Recipes

Welcome aboard, Sharon!

We’re excited to introduce you all to Sharon Wong, M.Ed. and author of Nut Free Wok! Nut Free Wok is a blog about Allergy…
  • September 13, 2016
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