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“Most of my worst baking disasters stem from the fact that I’m usually doing three things at once in the kitchen. Take today for example.…

“Several weeks ago, I created an apple dessert recipe to enter into a recipe contest on the same day I was having guests over for…

“A funny moment was when I was making butter cream frosting with my daughter. Started out with egg whites and sugar on the stove then…

The spectacular Baking Bites has created an amazing recipe featuring our Rodelle Vanilla Beans: Vanilla Bean Mascarpone Semifreddo with Chocolate Curls! “A semifreddo is a…

“My favorite baking moment comes from being a Mother and teaching my children to bake. I have 2 girls, 9 and 6, and I’ve had…

“I had surgery on both of my hands at the same time. Silly me got the crazy idea to make a batch of copycat cosmic…

“The first time I made a baked alaska was a challenge to say the least! I had made the sponge cake in a half sheet…

“I love to bake! I was visiting my friends out of state a while back and wanted to do something nice for them to show…

Biscotti are twice baked biscuits that are traditionally served with vin santo (a Tuscan fortified wine), however, outside of Italy they are more frequently served…

You have NEVER seen Rice Krispie treats like these before! We’ve taken your childhood’s traditional snack and transformed it into a decadent “grown-up” dessert. We…

Rodelle Fans, we GREATLY appreciate your participation in our Rodelle Facebook Contest!! We love hearing about all of the wonderful uses you have for vanilla…

We are honored to have Baking Bites guest blogging for us again! Not to mention, the AMAZING recipe she created using our Rodelle Organics! This…