• November 11, 2015

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It’s time to officially wrap up the Rodelle + KitchenAid Multi-Cooker Challenge! In September and October, we explored a little bit of our savory side with the KitchenAid® Multi-Cooker. Think slow-cooker only on a whole different level, this multi-cooker from KitchenAid is the ultimate all-in-one cooking system! We’re excited for our fans and KitchenAid Multi-Cooker users to take your meals to the next level with unlimited opportunities from a multi-functional tool combined with Rodelle’s sweet and savory ingredients!

Rodelle has so many sweet and savory ingredients that are perfect for fall & winter: turkey brine, wassail, cinnamon sticks, Herbes de Provence, Texas Brisket Rub and Sriracha seasoning to name a few. With a handful of other ingredients and a little prep work, you can season a great meal, pop it in the multi-cooker, set it and forget it. Let dinner cook itself while you are running around, preparing for Thanksgiving!

We’ve partnered with KitchenAid to bring 6 lucky winners some great prizes and we’re excited to announce the winners today!

Grand Prize Winner

Nicole Ford in Ohio took home a black KitchenAid Multi-Cooker, Stir Tower Attachment and a prize pack of Rodelle sweet and savory ingredients.

First Place Winners

We had 5 lucky first place winners! Nancy Fiorenza in Ohio, Amanda Welling in Pennsylvania, Mary Beth Elderton in Missouri, Anita Leibert in Ohio and Josee Blagdon in Ontario all received great Rodelle ingredients! The prize package included Rodelle Seafood Seasoning, Rodelle Wassail Mulling Spice Blend, Rodelle Gourmet Turkey Brine, Rodelle Sriracha Seasoning, Rodelle Gourmet Cinnamon Sticks, Rodelle Pure Lemon and Almond Extracts, Rodelle Gourmet Dutch Processed Baking Cocoa, Rodelle Gourmet Vanilla Extract and more!

Congratulations to all of our winners and thank you to everyone from around the world who participated! Stay tuned for our next fun contest, too!!


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