Often times, late February can feel like the days are grinding by at a snail’s pace and the cold weather is no longer a novelty accompanied by holiday cheer and the promise of a new year. With the first day of spring still almost a month away, we want to share some of our coziest, yummiest, recipes to warm up your menus! Read on for some of our most popular and comforting savory & sweet recipes!
Pumpkin Black Bean Chili
This recipe comes together quick enough for a weeknight dinner and has a depth of flavor uncommon in most vegetarian chili recipes. If we told you the secret ingredient, you might not believe us!
Twice Baked Sweet Potatoes
Yummy, vanilla twice baked sweet potatoes walk the fine line between indulgence and health food. They are so easy to make that they practically cook themselves. Paired with an easy pork tenderloin or even rotisserie chicken, these potatoes are dinner-ready in less than an hour.
Vanilla Infused Clam Chowder
Our take on the classic! The vanilla essence unifies the salty, smoky, and sweet flavors to make this soup smooth, flavorful, and complex. The ingredients are simple, but every one counts!
Chocolate Chip Cookies
We are hard-pressed to think of a cozier, easier recipe for heart-warming cookies! Our Chocolate Chip Cookies are made with easy pantry staples and our Baker’s Extract for a flavor everyone will love!
Three Berry Cobbler
Eager for a taste of spring? Our three-berry cobbler can be made with frozen berries and is a delicious, hot, dessert – even better when you top it with homemade vanilla bean whipped cream!