Vanilla Crudites Dip with Pistachios Read More 20 mins 12 servings Uses: Gourmet Vanilla Beans Directions Pulse the pistachio nuts in a blender or food processor until chopped. Add the remaining ingredients to the blender and blend on "mix" speed until ingredients are well combined. Add salt and pepper to taste, if mixture is too thick, add a little bit more buttermilk (pulse to mix again). Remove from blender, place in bowl. Refrigerate for 10 minutes. Serve with baguette, crudites or crackers/chips of choice. You might also like Rodelle Coffee Creamers Recipe Easy 12 mins Baked Salmon Fillets Recipe Easy 80 mins Rodelle Vanilla Bean Apple Sauce 60 mins Vanilla Ginger Sparklies Easy 25 mins
