Rodelle Vanilla Frozen Yogurt Recipe Read More Easy 45 mins 4 servings Uses: Pure Vanilla Extract Directions Freeze KitchenAid® Ice Cream Maker Attachment for a minimum of 24 hours. Combine yogurt, Rodelle Vanilla Extract, orange juice, and sugar in a small bowl. Whip with a hand mixer for 3 minutes. Attach the KitchenAid® Ice Cream Maker Attachment to your mixer. Pour yogurt mixture into frozen Ice Cream Maker Maker Bowl and mix until thickened, about 25-30 minutes. Transfer to an airtight container and put in freezer. Remove 15 minutes prior to serving. Top with fresh raspberries. You might also like Rodelle Roasted Berry Yogurt Pops Easy 20 mins Chocolate Syrup Recipe 10 mins Pecan Peach Ice Cream Recipe Easy Spiced Hot Fudge Sauce Easy 20 mins