These cookies have such a festive look to them! The white and red chips resemble a candy cane. They’re extremely soft and chewy! The perfect festive and delicious holiday cookie recipe!

  • | Easy
  • | 30 mins
  • | 36 servings
Ingredients
  • 1 cup butter
  • 1 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 tsp Rodelle Vanilla Extract
  • 1 3/4 cups flour
  • 1 1/4 cups Rodelle Gourmet Baking Cocoa
  • 2 tbsp baking soda
  • 1/4 tsp. salt
  • 1 bag of Cherry Chips
  • 1 1/2 cups white chocolate chips
Uses
Directions
  1. Preheat oven to 350°F.
  2. Cream together the butter and sugars until light and fluffy. Slowly add eggs and Rodelle Pure Vanilla Extract until well combined.
  3. Gradually mix in the flour, Rodelle Gourmet Baking Cocoa, baking soda and salt.
  4. Fold in white chips and cherry chips.
  5. Using a medium cookie scoop, drop by rounded spoonfuls onto the prepared cookie sheet.
  6. Bake for 9-11 minutes.
Ingredients
  • 1 cup butter
  • 1 cup white sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 tsp Rodelle Vanilla Extract
  • 1 3/4 cups flour
  • 1 1/4 cups Rodelle Gourmet Baking Cocoa
  • 2 tbsp baking soda
  • 1/4 tsp. salt
  • 1 bag of Cherry Chips
  • 1 1/2 cups white chocolate chips
Uses
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We would like to make you aware of some minor packaging changes over the next few months. While we have seen a surge in demand for Rodelle Vanilla this year, the recent pandemic has caused many disruptions in the packaging supply chain. At times, you may notice a different color cap or a different type of bottle when you buy our vanilla. Inside the bottle is the same Rodelle Vanilla with the taste and quality that you have come to trust over the years.