This light, airy French Toast is perfectly complimented by a hint of Rodelle Almond Extract!

  • | Easy
  • | 10 mins
  • | 4 servings
Ingredients
  • 2 large eggs
  • 1/4 cup whole milk
  • 1/2 teaspoon Rodelle Almond Extract
  • 4 1/2-inch thick slices of brioche bread
  • 2 tablespoons butter
Uses
Directions
  1. Whisk eggs, milk, and Rodelle Almond Extract together in a wide bowl.
  2. Soak the bread slices in the egg mixture, one at a time.
  3. In a large skillet, melt butter over medium heat, and cook the brioche until browned and crispy on both sides.
  4. Serve with berries, a dab of butter, and maple syrup.
Ingredients
  • 2 large eggs
  • 1/4 cup whole milk
  • 1/2 teaspoon Rodelle Almond Extract
  • 4 1/2-inch thick slices of brioche bread
  • 2 tablespoons butter
Uses
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We would like to make you aware of some minor packaging changes over the next few months. While we have seen a surge in demand for Rodelle Vanilla this year, the recent pandemic has caused many disruptions in the packaging supply chain. At times, you may notice a different color cap or a different type of bottle when you buy our vanilla. Inside the bottle is the same Rodelle Vanilla with the taste and quality that you have come to trust over the years.