Rodelle Greek Seasoning is a Souvlaki-style seasoning spice blend. Souvlaki is a staple in Greek cuisine, often the star of the ever popular shish kebab. Rodelle Greek Seasoning is a traditional mix of spices and flavors that will enhance pork, lamb, chicken and other meat and fish dishes. Or, try it on roasted vegetables!
Greek Seasoning
Highlights
Ingredients statement: salt, sugar, garlic, onion, oregano, citric acid, red bell pepper granules, black pepper, thyme, soybean oil.
Produced in a facility that processes milk, wheat, soy, eggs, sesame, almonds and coconut. Contact us for allergen questions.
Size: 9.3 OZ (263g)
Recipe idea:
Mediterranean-Spice Olive Feta Mix
½ cup extra virgin olive oil
½ cup Kalmata olives
½ cup ½ - inch cubed feta cheese
1 tablespoon Rodelle Greek Seasoning
1. Combine all ingredients in a jar with a lid
2. Let marinade for at least one hour, occasionally turning the jar to combine ingredients
3. Serve with your favorite hors d'oeuvres, meats, cheeses, bread and/or crackers
4. Refrigerate any leftovers
Yield: 1 ½ cups