Greek Seasoning

Rodelle Greek Seasoning is a Souvlaki-style seasoning spice blend. Souvlaki is a staple in Greek cuisine, often the star of the ever popular shish kebab. Rodelle Greek Seasoning is a traditional mix of spices and flavors that will enhance pork, lamb, chicken and other meat and fish dishes. Or, try it on roasted vegetables!


Ingredients statement: salt, sugar, garlic, onion, oregano, citric acid, red bell pepper granules, black pepper, thyme, soybean oil.

Produced in a facility that processes milk, wheat, soy, eggs, sesame, almonds and coconut. Contact us for allergen questions.

Size: 9.3 OZ (263g)


Recipe idea:

Mediterranean-Spice Olive Feta Mix

½ cup extra virgin olive oil

½ cup Kalmata olives

½ cup ½ - inch cubed feta cheese

1 tablespoon Rodelle Greek Seasoning

1. Combine all ingredients in a jar with a lid

2. Let marinade for at least one hour, occasionally turning the jar to combine ingredients

3. Serve with your favorite hors d'oeuvres, meats, cheeses, bread and/or crackers

4. Refrigerate any leftovers

Yield: 1 ½ cups