Rodelle Gourmet Turkey Brine is made with the finest, wholesome ingredients to elevate your Holiday Turkey from good to great. Brining locks in the moisture in the turkey, and enhances flavor with the perfect blend of spices and fruit. Our Rodelle Turkey Brine stands out from the competition because of the addition of vanilla beans which add a subtle vanilla flavor and aroma, ensuring your family will not soon forget this holiday meal!
Gourmet Turkey Brine
Highlights
Unique to Rodelle
Rodelle's Gourmet Turkey Brine is the only brine mix available with vanilla beans. We take care to select only the best ingredients available (see full list below). Use Rodelle's Gourmet Turkey Brine to add a delicious flavor to your turkey - for a taste that your family will remember until the next Thanksgiving!
Directions for Use:
- For a turkey up to 18 pounds:
- Mix entire contents of 13 oz container (or 2 cups from 25 oz container) with one gallon of boiling water, cool thoroughly and refrigerate until chilled.
- Place thawed turkey, brine mix.
- Add an additional gallon of water in a large container or bag so the turkey is submerged completely.
- Keep cool and let brine for 12-24 hours.
- Rinse and pat dry turkey prior to roasting.
- Prepare according to directions for weight and time.
Advanced directions here! >> Click here for more information for specific weights of turkeys and frequently asked questions!
Ingredients statement: Salt, Sugar, Cranberries, Exhausted Vanilla Beans, Allspice, Apple, Black Pepper, Garlic, Orange Peel, Rosemary, Thyme, Bay Leaves and Sage
Produced in a facility that processes milk, wheat, soy, eggs, sesame, almonds and coconut. Contact us for allergen questions.
Sizes: Available in 13 ounce and 25 ounce containers.
Buy at Walmart
13 ounce container
Buy at Amazon
25 ounce container
Reviews
Verified reviews from Rodelle customers sourced from our fine retailers.
Customer review The most flavorful brine!
Rated 5 out of 5 stars
I always like to test brines with pork chops and chicken before the big Thanksgiving holiday. This way I can tell if the flavor will be good for the turkey. This brine is so flavorful! It left both my chicken breasts and pork chops extremely juicy. My husband is still raving about the pork chops.there is a hint of sweet and spice from the dried fruit and vanilla bean and sage. The directions are really easy to follow: dump contents into boiling water and let cool then add your meat. Done! You have to try this-it will definitely wow your guests!
Customer review Best turkey brine out there
Rated 5 out of 5 stars
I had fried turkeys for years so I was worried that the turkey would be a tad dry since I was smoking it. Well I got everything ready and put the bird on and let it smoke for around four hours. When I sliced the first piece it was just as moist as my deep fried turkeys had been. A few people remarked that the turkey was the best turkey they had ever tasted. I know the brine was what made the difference. So this year I’ve ordered my Rodelle Turkey Brine and can’t wait to smoke that bird. Rodelle Turkey Brine is the best brine you can buy. It costs a little more then some other brines, but when you bite into that juicy turkey. You’ll know where the extra few dollars went.
Customer review Such great flavor!
Rated 5 out of 5 stars
Actually, I have not used this on turkey. I take pork (roast, chops), put in bag with a handful of the brine, vacuum seal, then cook sous vide. A quick sear on the outside, and done! The brine gives a very nice fruity, yet savory flavor to the meat. And works well in a wine reduction.
