Delicious Recipes!

Rodelle Gourmet Cocoa

Our gourmet baking cocoa is European Dutch-processed for rich flavor and appearance. Our cocoa contains one of the highest levels of cocoa butter on the market, ensuring superior chocolate flavor. From rich hot cocoa to fudgey brownies, Rodelle Gourmet Baking Cocoa makes a difference you can taste.

Rodelle's Gourmet Vanilla Extract!

With gourmet baking supplies, the best vanilla extract on the market, and international spice blends, Rodelle has you covered! Our signature product is our Pure Vanilla Extract and we love how well Rodelle ingredients pair with the delicious year-round figs from Valley Fig!

Rodelle Valentine's Day Giveaway!

Share the love with Rodelle this Valentine's Day! We are giving two lucky winners some fun prizes from Valley Fig Growers and Rodelle to make your very own delicious recipes for you and your loved ones!

Rodelle and Valley Fig are teaming up for this giveaway because once you find a match that's as meant to be as our products, you just have to share the love! One lucky winner will receive a Rodelle prize pack, and another will receive a generous assortment of dried figs:

This giveaway is closed. Thank you for participating!

Click here to learn more about Valley Fig Growers!


Valentine's Day is one of our favorite times of year! Not only are we all really into all of the delicious treats (candy hearts, cookies, cupcakes and more!), but we truly love the sentiment of the holiday. Sharing a kind word, conversation heart or going big with grand romantic gestures really gets us jazzed! We're sharing our (year-long) love of baking with 2 lucky winners.

One Grand Prize Winner will receive a Rodelle Prize Pack (from Valley Fig Growers, click here to enter).

One Grand Prize Winner will receive a Valley Fig Prize Pack (enter in the widget on this page).

Enter by 2/28/18 to qualify!

We hope you will pass the love along all year by adding Rodelle Vanilla to your favorite recipes shared with your family and friends!

California Fig Chocolate Babka

If you’ve wondered how to make babka, this version of the popular bread with a ribbon of chocolate and California Figs running through it is a great place to start. Babka sometimes has one slice of the bread without any filling, but in our book every bite should have filling! By reserving the extra 2 tablespoons of the chocolate fig spread, you can ensure that flavorful swirl is in every slice. Bake a loaf of this babka recipe to serve at breakfast as toasted or French toast.

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