Rodelle's strong partnership with SAHANALA Madagascar has helped Rodelle create a vanilla extract that is truly farm to table.
Rodelle has created premier baking essentials since 1936 and is one of America’s largest brands of high quality baking ingredients that are sold globally.
With its global headquarters in Fort Collins, CO, Rodelle prides itself on a relentless commitment to high quality. Today, Rodelle provides home bakers and culinary professionals alike with the finest ingredients on the market. From Madagascar Bourbon Vanilla Beans to Dutch-Processed Baking Cocoa and Herbes de Provence, quality comes first.
The company is wind powered and gives a portion of sales back to its vanilla-growing regions.
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