Watermelon Mojito Popsicle Recipe

Watermelon Mojito Popsicle Recipe

These tasty little treats are the PERFECT summer dessert recipe! They are easy to make, delicious, and a great refreshment for any summer event.

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Time

120 minutes

Difficulty

easy

Yields

10 servings

Ingredients

  • 3 ½ cups cubed seedless watermelon
  • ½ cup fresh mint leaves, divided
  • 3 tablespoons sugar water (or Agave)
  • Juice of 1 lime
  • 1 Rodelle Vanilla Bean, split and scraped
  • 4 ounces light rum
  • ½ cup club soda
  • Popsicle or lollipop sticks

Directions

  • Combine the watermelon, all but 12 of the mint leaves, sugar water, lime juice, and Rodelle Vanilla Bean, split and scraped in a blender.
  • Blend on medium-high speed until watermelon is mostly liquid and mint leaves finely chopped.
  • Add the rum and club soda and pulse for 2 to 3 seconds.
  • Place a mint leaf in the bottom of each of the popsicle tray cups then put popsicle stick into each. Pour in the mojito mix about ¾ full. Freeze until frozen (about 2 hours).
  • To remove, dip the popsicle trays, up to the opening, into a bath of cool water for about 10 seconds or until the popsicles loosen from the cups. Gently remove and serve.

Inspired By Rodelle

6 Spring Recipes from Our Brand Ambassadors

6 Spring Recipes from Our Brand Ambassadors

April 18th, 2018

Our loyal brand ambassadors have been busy whipping up countless delicious recipes this spring! Using Rodelle products, they have made treats, sweets, drinks and more. Step into spring the Rodelle way and try some of these mouthwatering homemade...

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