Vanilla, Roasted Date and Tahini Milkshake Read More Easy 15 mins 4 servings Uses: Gourmet Vanilla Beans, Pure Vanilla Extract Directions Preheat the oven to 375F. Place the dates on a parchment lined baking sheet and roast for 10 minutes. Remove them from the oven and let cool completely. Combine the dates and milk in a blender and blend until smooth. Add the vanilla bean, vanilla extract and tahini. Blend just for a second. Add the ice cream and blend just until incorporated. Serve immediately in chilled glasses and enjoy! Notes: This recipe was created for Rodelle by Sprinkled Side Up. You might also like Butterscotch Pudding Easy 10 mins Vanilla Bean Mulling Spices Blend Recipe Easy 15 mins Rodelle Poached Pears With Sweet Syrupy Vanilla Wine Sauce Easy 60 mins Bourbon Vanilla Bean Vinaigrette Salad Recipe Easy 15 mins