Rodelle Vanilla Bean Cranberry Sauce Recipe

Rodelle Vanilla Bean Cranberry Sauce Recipe

Adding Rodelle Vanilla Bean to cranberry sauce takes this simple side dish from traditional, to tantalizing.

Print

Time

15 minutes

Difficulty

easy

Yields

4 servings

Ingredients

  • 1 cup sugar
  • ½ cup water
  • ½ cup orange juice
  • 1 Rodelle Vanilla Bean, scraped. Set aside seeds, reserve bean
  • 1 12-ounce package fresh cranberries, rinsed and drained

Directions

  • Combine water, juice, sugar and vanilla bean. Bring to a boil.
  • Add cranberries and Rodelle Vanilla Bean seeds.
  • Reduce heat and gently boil for 10 minutes, stirring occasionally.
  • Cover and cool completely at room temperature.
  • Remove bean and refrigerate until ready to serve.

Inspired By Rodelle

Beat the Summer Heat!

Beat the Summer Heat!

July 12th, 2018

With the 4th of July in our rear view mirrors, the dog days of summer are here! We are using the rest of summer to bask in the Colorado sunshine and trying to appreciate the heat before the seasons inevitably change. We have a few recipes that are...

Read More