Rodelle Gooey Fudge Brownies

Rodelle Gooey Fudge Brownies

This recipe has been included on our cocoa packaging and is the perfect brownie recipe!

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Time

50 minutes

Difficulty

easy

Yields

12 servings

Ingredients

Directions

  • Preheat oven to 350 degrees F.
  • Line 9x13 pan with parchment paper and spray lightly with cooking spray.
  • Melt butter and sugar in a heavy saucepan on very low heat. Let the mixture slightly cool and transfer to a large bowl.
  • Add eggs gradually, mixing well.
  • Add Rodelle Vanilla Extract.
  • Sift dry ingredients together and add to egg mixture, stirring gently and minimally.
  • Add chocolate chips and nuts (if using).
  • Pour into prepared pan and bake approximately 35 minutes - do NOT overbake!
  • Cool before cutting.
  • Turn onto a surface and peel parchment paper off.
  • Cut into squares and enjoy!

Inspired By Rodelle

6 Spring Recipes from Our Brand Ambassadors

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Our loyal brand ambassadors have been busy whipping up countless delicious recipes this spring! Using Rodelle products, they have made treats, sweets, drinks and more. Step into spring the Rodelle way and try some of these mouthwatering homemade...

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