All Recipes

Vegan Bourbon Pecan Pie

Vegan Bourbon Pecan Pie

A holiday treat, this Vegan Bourbon Pecan Pie is dairy and egg free with a hint of molasses, maple and a taste of bourbon - and of course vanilla extract!

Cranberry Pecan Braided Bread

Cranberry Pecan Braided Bread

This Cranberry Pecan Braided Bread is festive and a beautiful spotlight of seasonal flavors. Enjoy it with the vanilla glaze and maybe even a little extra vanilla bean butter!

Gluten-Free Mexican Chocolate Buckwheat Muffins

Gluten-Free Mexican Chocolate Buckwheat Muffins

Buckwheat flour, cinnamon, cayenne and Rodelle's Organic Baking Cocoa make these muffins warm and spicy, rich an earthy. We love them with our morning coffee (and all day long really).

Strudel with Apples and Cranberries

Strudel with Apples and Cranberries

The challenge of making strudel is overshadowed by absolutely delicious results. We added vanilla bean and extract, and some cranberries to the mix. Nontraditional, yet sensational!

Sweet Potato Vanilla Bean Handmade Pasta

Sweet Potato Vanilla Bean Handmade Pasta

We used our KitchenAid® Pasta Roller attachments to create a thoroughly satisfying Sweet Potato Fettuccine infused with the inviting flavor of Rodelle Vanilla Beans.

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