We’re leaning into the sweet, subtle combination of apple and vanilla this Fall and highly recommend that you try it out, too!
Yeasted Apple Bread With Vanilla Bean Glaze
This yeasted apple bread yields two delicious loaves! The apple filling in this yeasted apple bread is super flavorful thanks to a splash of vanilla extract and a hearty sprinkle of apple pie spice. You don’t want to miss out on the vanilla glaze – it adds an extra layer of decadence. If you have leftover Yeasted Apple Bread with Vanilla Glaze, we loved it as French Toast – it was perfect!
Caramel Apple Twist Bread
Gooey caramel and apples twisted throughout a soft, fluffy yeasted dough, then topped off with a drizzle of vanilla bean glaze. Filled with fall flavors, this bread is perfect for breakfast or dessert. Find the recipe from our friends at Red Star Yeast.
Apple Morning Buns
Apple Twist Morning Buns are the best of many worlds. Like a cinnamon roll without the butter, like an apple fritter without the frying. They’re light and airy, perfect for the morning. Easily enjoyed on your commute or on the corner of the couch, warmed, and melty. Find the recipe from our friend @oliveandartisan:
Apple Frangipane Tart
A simple, classic dessert with a deliciously buttery, flaky pie crust. Filled with homemade frangipane (almond paste) and topped with freshly sliced Pink Lady apples.
Apple Cider Layer Cake
Apple cider layer cake is the perfect dessert for fall gatherings! With layers of spiced apple cake – flavored with Rodelle vanilla and homemade apple cider.
Cinnamon Slow-cooker Apple Sauce
To make a truly exceptional applesauce, use exceptional ingredients, like Rodelle Vanilla Beans. The slow-cooker makes this recipe a breeze!
Packed with delicious nutrients to fuel your day, this great tasting smoothie is an easy and quick meal replacement or snack option! Apples and almonds and vanilla – YUM!