Labor Day Recipe Roundup

It’s been a little while since our last post. The dog days of summer are a formidable force, even in our industry! With the last few weekends of summer right around the corner, we want to share some of our most popular “warm weather” recipes! WEBRodelle-Roasted-Berry-Yogurt-Pops

Rodelle Roasted Berry Yogurt Pops — now that it’s ok to turn on the oven in most areas of the country, roast your berries for an extra level of flavor.

Vanilla Bean Raspberry Bars — these treats double as a good lunchbox treat

Blackberry Blue Cheese Ice Cream — go ahead, put blue cheese in your dessert.

Berry Chantilly Cake — treat your friends and family to the best of summer with fresh berries and this light cake recipe!

Baja Crab Stuffed Avocado — before avocados become a scarce memory of guacamole-filled summer days!

Key Lime Cheesecake Bars — refreshing and easy.

Rodelle Sriracha Butter — perfect on farm-fresh corn, fish, sauteed vegetables and more.

Vanilla Mojito — did someone say drinks on the patio?

Peach Vanilla Vinaigrette — be a salad hero

Tostadas with seasoned guacamole — yes, please!

Sriracha Corn Bread — a spicy twist on a classic.

What summer foods will you miss the most? Are there any recipes that you think we should highlight before the fall season takes over?