Rodelle Tenderizing Marinades

Rodelle Tenderizing Marinades

Add savory flavor and tenderness to your favorite cuts of steak and chicken. The unique ingredients in these marinades create a delicious and easy-to-make recipe for success!

Print

Time

125 minutes

Difficulty

easy

Yields

2 servings

Ingredients

Chef Note: All marinades make enough for 2 chicken breasts, or 2 6oz steaks.

Red Wine Marinade:

White Wine Marinade:

  • 1 Rodelle Vanilla Bean, split and scraped
  • 1/2 cup white wine
  • 1 tsp fresh grated ginger
  • *1 tsp fresh squeezed lemon juice (If you’re marinating chicken)

Balsamic Marinade:

Directions

Marinade Preparation:

  • In a glass measuring cup measure wine or vinegar, add the other ingredients, and whisk to blend.
  • Place the meat in a bowl or plastic Ziploc bag. Add the marinade, cover, and refrigerate for 2 hours.

Inspired By Rodelle

Kid-Friendly Back to School Recipes!

Kid-Friendly Back to School Recipes!

August 15th, 2018

August means the end of the summer for most kiddos across the US. That usually means many trips to the store to stock up on new school supplies, clothes, backpacks and more from the endless list of things that kids need. While you're out at the...

Read More