There are dozens of ways to use Rodelle Pumpkin Spice Extract, but these mouth watering, crispy-chewy bites just might be our favorite.
Our take on traditional potato pancakes are made with love and plenty of flavor from Rodelle Cinnamon Sicks, cardamom and fresh ginger. We think your family will love them!
Four layers of chocolate gingerbread Genoise cake, filled with gingerbread Italian buttercream, all topped with a luscious chocolate glaze.
The soft, tender cake is perfect for the holidays, when you want something with lots of seasonal flavor that isn’t too heavy. Top it with a peppermint and vanilla glaze for some festive color!
A holiday treat, this Vegan Bourbon Pecan Pie is dairy and egg free with a hint of molasses, maple and a taste of bourbon - and of course vanilla extract!
This Cranberry Pecan Braided Bread is festive and a beautiful spotlight of seasonal flavors. Enjoy it with the vanilla glaze and maybe even a little extra vanilla bean butter!
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