This crowd pleasing granola is so chocolaty and honey sweet that you’ll swear you’re eating dessert for breakfast! And we've also created a vanilla bean maple granola that is sweet perfection!Print
January 2nd, 2015
Rodelle peaks at the end of each year, thanks to the holiday baking that goes on from Thanksgiving to the end of the year. We love being the center of so many sweet treats! But, when the New Year rolls around, we've found a couple of ways to...Read More
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