Rodelle is a company that strives for perfection. We believe in giving our customers the highest quality products possible as well as excellent customer service. To do that, we provide the highest quality ingredients from premier sources all over the world. We have spent over two decades developing innovative products that make good food even better.
Making products for the Ice Cream Industry requires specialized knowledge and expertise. Rodelle prides itself in understanding cost factors, application issues, and unique product development within the ice cream industry. Rodelle is a solution-based company in making flavors for: Ice Cream, Sorbets, Gelatos, Frozen Novelties, Dessert, and yogurts.
Rodelle knows bakery and has the specialized knowledge required for making products for the bakery industry. Making flavors for the bakery industry that has individual needs and specifications is our specialty. Rodelle baking flavors for: Breads, Cakes, Pastries, Sweet Goods, Icings, Spreads, Fillings, Mixes, Batters, and Cookies.
Rodelle has a very capable and creative research and development team that works to give you exactly what you want. Our innovative team is focused and dedicated on creating the best flavorings and vanillas. You can be confident you are getting the best products available with quality assurance of ingredients, blending and packing.
Rodelle's Quality Control department oversees the quality and safety of all raw materials, work in progress projects, and final products. Our processes follow strict Good Manufacturing Practices (GMPs) to assure all products meet federal regulations, third party audit requirements and customer standards. Strong HACCP, Food Security, Quality Control and Lot Traceability Programs are designed to provide our customers with the safest, most consistent, and flavorful products possible.
Rodelle's products are certified by Scroll K, a nationally recognized certifying agency that ensures its products are in full compliance with the highest Kosher standards.
The definition of the word vanilla is "little pod" in Spanish.
The vanilla vine is an orchid which is indigenous to South Eastern Mexico. Dating back to Cortes' conquest of the Aztec Kingdom in 1519, it is one of the most ancient flavors.
The aroma of vanilla is known as calming, relaxing, and sensual, and used as an aphrodisiac in some cultures.